UNO Pizza Rathmines

sit down menu | drink menu | takeaway & delivery menu

sit down menu | drink menu
takeaway & delivery menu

BITES

CASTELVETRANO GREEN OLIVES

4.50

with roasted almonds

ROSEMARY FOCACCIA

5.50

with garlic, sea salt+ rosemary
add fior di latte 1.00

CHILLI FOCACCIA

6.50

with garlic, chilli + parmesan
add fior di latte 1.00

FOCACCIA WITH MORTADELLA

7.50

add mozzarella 1.00

BURRATA

10.50

served with drizzle of olive oil, cherry tomatoes + focaccia
add prosciutto crudo 2.00

PLATES

CHEESE SELECTION

selection of interregional italian cheeses, served with grissini, honey, olives + roasted almonds

CURED MEAT SELECTION

selection of fine Italian cured meats, served with grissini + olives

MEAT + CHEESE TAGLIERE

18.50

chef's selection of traditional italian cured meats + assortment of cheeses, served with grissini, honey + olives

SALADS

TRADITIONAL CAESAR SALAD

12.50

crisp romaine lettuce, pancetta, anchovies, croutons, parmigiano reggiano, caesar dressing
add chicken 2.50

HOUSE SALAD

11.50

crispy salad, broccoli, cherry tomatoes, olives, walnuts, gorgonzola, balsamic glaze, served with focaccia

PIZZA

MARINARA

12.50

san marzano DOP, oregano, fresh basil, extra virgin olive oil

MARGHERITA DOP

14.50

san marzano DOP, fior di latte, parmigiano reggiano, fresh basil, extra virgin olive oil

DIAVOLA

16.50

san marzano DOP, fior di latte, pepperoni salami, chilli fakes

PROSCIUTTO + FUNGHI

san marzano DOP, fior di latte, cotto ham, mushrooms

CAPRESE

san marzano DOP, fior di latte, cherry tomatoes, rocket, basil pesto

VERDURA

17.50

san marzano DOP, fior di latte, courgettes, aubergines, peppers

CAPRICCIOSA

17.50

san marzano DOP, fior di latte, mushrooms, cotto ham, artichokes, black olives

SICILIANA

17.50

san marzano DOP, fior di latte, black olives, capers, anchovies, oregano

N'DUJA

17.50

san marzano DOP, fior di latte, n'duja, fresh chilli, red onions, rocket

QUATTRO FORMAGGI

18.50

white-pizza, fior di latte, scamorza, gorgonzola, parmigiano reggiano

TOPPINGS

MEATS

2/2.50*

pepperoni salami / fennel salami*/ spicy salami ventricina* / cotto ham* / prosciutto crudo* / mortadella* / n'duja / chicken / anchovies

CHEESES

2/2.50*

fior di latte / parmigiano reggiano* / scamorza* / gorgonzola*

VEG

1.50/2*

mushrooms / cherry tomatoes/ rocket / courgettes/ aubergines / peppers / fresh chilli / red onions/ artichokes*/ black olives/ capers / pineapple (controversial?!)

FREE

garlic / oregano / chilli flakes / fresh basil

DESSERTS

CANNOLI

cannoli shell filled with sweet ricotta filling

TIRAMISU

savoiardi biscuit, espresso + mascarpone

AFFOGATO

vanilla ice cream with espresso + roasted almonds

TORTA LIMONE

traditional recipe with gooey lemon centre

CHOCOLATE CAKE

thick chocolate pudding centre

SOFT DRINKS

MINERAL WATER

still / sparkling 500ml

COKE/DIET-COKE/COKE ZERO

3.50

SAN PELLEGRINO

3.50

lemon / orange / chinotto

JUICE

3.50

red apple/ peach / pear 200ml

CAFFE

ESPRESSO / DOUBLE

3/4

AMERICANO

3.50

CAPPUCCINO

LATTE

TEA

3.5

HERBAL TEA

selection of herbal